Brunch
Sunday Brunch | 12-2pm
For the Table
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Almondine Bread
Baguette, Sourdough, Vermont Butter
$9
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Arancini
Corn, Parmesan
$14
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Oysters (half dozen)
Mignonette, Cocktail Sauce
$24
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Charcuterie & Cheese
Seasonal Selection
$26
Salads & Starters
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House Granola
Coconut Yogurt, Market Berries, Honey
$13
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Grilled Lettuce
Artichoke, Guanciale, Aleppo Vinaigrette
$20
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Beet Panzanella
Sourdough Crouton, Pine Nut
$18
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Hiramasa Crudo
Pistachio, Basil, Blood Orange
$24
Mains
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Avocado Toast
Sourdough, Poached Eggs
$18
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Cavatelli
Pork Sausage, Broccoli Rabe, Parmesan
$27
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Branzino
Corn, Tomato, Basil
$26
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Sakura Pork
Onion Marmalade, Asparagus, Radish
$35
Desserts
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Pistachio Crème Brûlée
Pistachio Praliné
$13
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Basque Cheesecake
Blueberry Coulis, Almond Crumble
$13